Since launching Anthology last year, Meg and I have collaborated with a number of talented writers, photographers, and stylists. In Issue No. 5, we had the great pleasure of working with Giao Trac, who you could say is a triple threat: She writes, shoots, and styles! Upon wrapping our fifth issue, we immediately asked her to contribute a favorite holiday recipe to our special online gift guide: jam-filled linzer cookies. And you haven’t seen the last of Giao in the pages of Anthology. We’ve got a lovely feature with her in Issue No. 6, which is scheduled to be released in late January. In the meantime, you can enjoy her beautiful food photography and storytelling, as well as recipes, on her blog Kiss My Spatula.
{ All photos by Giao Trac }
{ 2 comments… read them below or add one }
Beautiful food photography. So inspirational :)
Gorgeous, i love it !